by Vinicio Miranda | Feb 11, 2026 | Uncategorized
You’ve seen the term on menus, heard bartenders mention it, and probably paid a few extra dollars for one, but what is a craft cocktail, exactly? The short answer: it’s a drink made with intention, using quality spirits, fresh ingredients, and techniques...
by Vinicio Miranda | Feb 10, 2026 | Uncategorized
Anniversaries call for more than just a good meal, they deserve a setting that matches the significance of the milestone. Finding the best places for anniversary dinner in Chicago means looking beyond trendy spots and focusing on restaurants that deliver both...
by Vinicio Miranda | Feb 9, 2026 | Uncategorized
Walk into any Italian restaurant and you’ll likely spot calamari on the menu. But if you’ve ever wondered about the difference between calamari and squid, you’re not alone. Many diners assume these terms mean exactly the same thing, and they’re...
by Vinicio Miranda | Feb 8, 2026 | Uncategorized
Walk into any coastal Italian restaurant and you’ll likely spot "frutti di mare" on the menu. But what is frutti di mare, exactly? The phrase translates to "fruits of the sea" in Italian, a poetic name for a beloved seafood medley that...
by Vinicio Miranda | Feb 7, 2026 | Uncategorized
Ricotta cheese is one of Italian baking’s best-kept secrets. Its light, creamy texture transforms simple ingredients into something memorable, which is why Italian desserts with ricotta cheese have remained family favorites for generations, from Sicilian cannoli...
by Vinicio Miranda | Feb 6, 2026 | Uncategorized
That bottle of vermouth sitting in your liquor cabinet deserves more credit than it gets. If you’ve ever wondered what is vermouth used for, you’re about to discover why this aromatic fortified wine has earned its place in bars, kitchens, and dining rooms...