ANTIPASTI

Polpo / $23

Roasted Octopus, White Bean Purée, Roasted Peppers, Cherry Tomatoes and Calabrian Pepper Sauce

Meatballs Appetizer / $17

Homemade Meatballs with Marinara and Soft Polenta.

Fritto Misti / $23

Fried Calamari, Shrimp, Ocean Fish and Lemon, Served with a side of Marinara Sauce

CHARCUTERIE / $29

Prosciutto di Parma, Pistachio Mortadella, Spicy Soppressata, Aged Pecorini Toscano, Mediterranean Olives, Calabrian Peppers and Toasted Bread

Burrata Mortadella e Pistacchio / $17

Burrata Cheese Served with Mortadella, Oregano Pesto and Crushed Pistachios

Mussels alla Sambuca / $15

Mussels with House Cured Pancetta, Garlic, Leeks, Peas, Sambuca and Toasted Bread

Sausage and Peppers / $15

Italian Sausage and Bell Peppers Sautéed with Garlic and Olive Oil

SALADS

CAPRESE / $15

Fresh Mozzarella, Fresh Tomatoes, Basil, Extra Virgin Olive Oil and Aged Balsamic

Caesar / $15

Romaine Lettuce, Caesar Dressing, Garlic Croutons and Shaved Parmesan

BEETS / $15

Roasted Local Beets, Mixed Greens, Shaved Fennel, Candied Hazelnuts, Citrus Vinaigrette and Crumbled Goat Cheese

House / $15

Field Greens, Cucumbers, Cherry Tomatoes, Carrots, Gorgonzola Cheese and Sherry-Honey Vinaigrette

add ons

These items can be added to any dish

  • Steak (10oz) $22
  • Grilled Chicken $10
  • Chicken Milanese $12
  • Meatballs $12
  • Shrimp $12
  • Salmon $18
  • Prosciutto di Parma $7
  • Italian Sausage $6
  • Fennel Sausage $6
  • Fresh Mozzarella $5

PIZZAS

Margherita / $17

Tomato Basil Sauce, Fior di Latte Mozzarella and Basil

Mortadella / $19

Tomato Basil Sauce, Fresh Mozzarella, Ricotta and Pistacchio Mortadella

Prosciutto / $19

Tomato Basil Sauce, Fresh Mozzarella and Prosciutto di Parma

Diavola / $19

Tomato Basil Sauce, Fresh Mozzarella and Spicy Soppressata

Funghi e Gorgonzola / $19

Fior di Latte Mozzarella, Mixed Mushrooms and Gorgonzola

PASTA

RAVIOLI DI BUFFALO  / $28

Homemade Buffalo Ricotta and Parmesan stuffed Ravioli served with Tomato Cream Sauce

LINGUINE FRUTTI DI MARE / $29

Homemade Linguini Pasta, Calamari, Shrimp, Mussels, Clams with a Touch of Tomato Sauce and Chili Flakes

GNOCCHI DI ZUCCA / $27

Homemade Butternut Squash and Potato Dumplings, Mushrooms, Leeks, Diced Squash, Garlic, OLive Oil and Shaved Parmesan

RIGATONI BOLOGNESE / $27

Tube Shaped Pasta with Meat and Tomato Ragu, topped with Buffalo Ricotta Cheese

Tagliatelle Funghi e Tartufo / $27

Long Flat Pasta Served with Mixed Mushrooms, Asparagus, Chopped Black Truffle and Shaved Parmesan

Penne alla Butera / $27

Quill Shaped Pasta Served with Fennel Sausage, Peas and Tomato Cream Sauce

SPAGHETTI ALLA CHITARRA VONGOLE / $29

Homemade Spaghetti Pasta, Clams, Garlic, White Wine, Chili Flakes and Fresh Oregano

SPAGHETTI AND MEATBALLS / $28

Spaghetti Pasta Served with Marinara Sauce and Homemade Meatballs

CONTORNI

Choose your favorite for $8
  • Mixed Mediterranean Olives
  • Roasted Potatoes
  • Tuscan Fries
  • Garlic Sautéed Spinach
  • Grilled Asparagus
  • Broccoli

SECONDI

Fish of the Day / MP

Fish of the Day

Salmone / $33

Pan Seared 7oz Loch Duart Salmon served with Escarole and White Bean Stew and Cherry Tomatoes

POLLETO / $29

Flattened Cornish Hen, Sautéed Spinach and Vernaccia Sauce (White Wine, Shallots, Garlic and Herbs)

BISTECCA TOSCANA / $40

Grilled 16oz. Ribeye Steak served with Tuscan Fries and Red Wine Reduction

CACCIUCCO DI MARE / $36

Assorted Shellfish and Fish Stew with Octopus, Garlic, Butter and Toasted Garlic Bread on the Side

Please inform your server if you have any food allergies and/or dietary restrictions, as our dishes may contain common allergens.  Some items are cooked to order, consuming meat, poultry, sea food, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditios. 

A Taste of Culinary Excellence

Our Chef’s Recommendations

Linguini Fruti

Di Mare

Homemade Linguini Pasta, Calamari, Shrimp, Mussels, Clams with a Touch of Tomato Sauce and Chili Flakes

PRICE

$29.00

Fruti Di Mare Plate
Tagliatelle Funghi Misti

Tagliatelle

Funghi e Tartufo

Long Flat Pasta Served with Mixed Mushrooms, Asparagus, Chopped Black Truffle and Shaved Parmesan

PRICE

$27.00

Salmone

Pan Seared 7oz Loch Duart Salmon With Escarole and White Bean Stew with Cherry Tomatoes

PRICE

$33.00

Salmone Al Vesuvio Plate